Baetje Farms Cheese Plate 17
Gruyère Soufflé 12
Potato Blinis with Crème Fraiche and Caviar 12
Country Pâté with Cornichons and Mustard 15
Steamed Mussels with White Wine, Shallots and Herbed Crostini 16
Roasted Bone Marrow with Parsley Salad and
Brioche Toast Points 17
Lobster Tail with Lemon Butter and Parsley 17
Lobster Bisque 12
Little Gem Lettuce with Tarragon, Lemon Shallot Vinaigrette 11
Belgian Endive with Fromage Bleu, Candied Hazelnuts and Sherry Vinaigrette 13
Roasted Beets with Chevre Cream and Toasted Pistachios 12
Almond Encrusted Trout with Citrus Butter and Haricots Verts 30
Chilean Salmon with Crispy Leeks, Potato Puree and Leek Sauce 36
Duck Confit with Purple Yams and Braised Red Cabbage 30
Cassoulet - House Made Toulouse Sausage, Pork Belly, Duck Confit,
White Beans, and Tomato 32
Filet Mignon Au Poivre with Escalloped Potatoes 40
Double Cut French Lamb Chops with Cauliflower Gratin And Demi Glace 40
Wild Mushroom and Leek Tart with Hen of the Woods, Chanterelles, and Brown Butter 22
Cauliflower Gratin 7
Escalloped Potatoes 7
When Planning a special event, whether an unforgettably romantic proposal or anniversary, a private sit-down dinner for business associates or a cocktail buffet to celebrate a special milestone, we hope you will consider our elegantly appointed private event space.
We offer one-on-one planning services so that your event will be unique and memorable. Our space can accommodate up to 24 people for a sit-down dinner, or up to 35 for a more casual cocktail buffet.
Call us to discuss your
up coming event!
Open Tuesday - Saturday
5:00 pm - Close
Call for Reservations
Visit our Brother Restaurants
7637 Wydown Blvd.
Clayton, Missouri, 63105